Dr. Ajay A. Awati







Current affiliation:

Global Nutrition and Health Project leader, Hy-Line UK Ltd, United Kingdom

Recent Publications:

  • Coles, L. T., Moughan P, Awati A, and Darragh A.J. Influence of Assay Conditions on the in Vitro Hindgut Digestibility of Dry Matter. Food Chemistry 2011 125: 1351-1358
  • Awati A, Rutherfurd S, Kies A, Veyry A & Moughan P, Endogenous Lysine in Ileal Digesta in the Growing Rat Determined Using Different Methods. Journal of the Science of Food and Agriculture, 2009. 89: p 2200-2206
  • Awati, A., Prebiosis with Fermentable Carbohydrates in Pig Nutrition: A Holistic Approach to Productivity. International Journal of Medical and Biological Frontiers 2008. 15 (3-4)

Expertise and research areas:
Areas of current research interest are diet and gut health of young animals, gut barrier function, dietary management of gut microbiota.